13 Jul 2020
Worldwide, we see that consumers make fewer visits to shops, spend less time in stores and have a tendency to stock up on certain products. This also applies to bakeries and bakery aisles.
As freshness remains a crucial element for consumers, we have gathered some tips and tricks, to offer your customers the opportunity to eat freshly baked baguettes at home without having to come to your store every day. This meets their needs while ensuring you keep your business going amid covid-19 and the best news is that there is no need to change your current recipe.