Harmony Cold Cocoa

Ready to use glazes for application on tarts, bread, and confection products in cocoa flavour

  • Excellent shineness
  • Good coverage on all surfaces
  • Freeze-thaw stable
  • Natural chocolate taste
  • Easy to apply

Customer advantages

  • Ready-to-use
  • Excellent shineness, Freeze-thaw stable

Consumer advantages

  • Excellent shineness
  • Chocolate flavor

View full description

Ready to use glazes for application on tarts, bread, and confection products in cocoa flavour

  • Excellent shineness
  • Good coverage on all surfaces
  • Freeze-thaw stable
  • Natural chocolate taste
  • Easy to apply

Customer advantages

  • Ready-to-use
  • Excellent shineness, Freeze-thaw stable

Consumer advantages

  • Excellent shineness
  • Chocolate flavor

View full description

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Center For Bread Flavour

Located in St. Vith, Belgium, the Center For Bread Flavour gives customers, scientists and Puratos employees the chance to share their passion for bread and best practice in achieving perfect flavours. It is also home to our famous Sourdough Library.

Center For Bread Flavour

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