Red Velvet Whoopie Pie

Ingredients

Grams
Cake
Tegral Satin Red Velvet Cake 500
Eggs 175
Water 100
Oil 150
Cake total 925
Filling
Ambiante 150
Cremfil Classic Banana 100
Water 250
Filling total 500
Working Method
  1. Mix all ingredients for 5 mins. at medium speed. 
  2. Pipe batter in round shape like macaroon on baking sheet. 
  3. Bake at 180°C for 15 mins. 
  4. After baked and cool, stick two piece of whoppie pie with the banana filling.

Filling

Mix Cremfil Classic Banana with water until homogeneous, add into whipped Ambiante.