Ingredients
| Grams | ||
|---|---|---|
| Cake | ||
| Tegral Satin Red Velvet Cake | 500 | |
| Eggs | 175 | |
| Water | 115 | |
| Oil | 150 | |
| Cake total | 940 | |
| Filling | ||
| Carat Coverlux While | 150 | |
| Ambiante | 250 | |
| Egg yolks | 50 | |
| Fresh Milk | 50 | |
| Gelatine | 4 | |
| Gelatine | 100 | |
| Filling total | 604 | |
| Glazing | ||
| Magnifier Neutral | 40 | |
| Glazing total | 40 | |
