Ingredients
| Grams | ||
|---|---|---|
| Cookies | ||
| Tegral Satin Red Velvet Cake | 250 | |
| Eggs | 50 | |
| Margarine | 150 | |
| Low protein flour | 150 | |
| Cookies total | 600 | |
| Filling | ||
| Carat Coverlux Dark | 500 | |
| Fresh cream | 250 | |
| Filling total | 750 | |
| Decoration | ||
| Carat Coverlux White | 100 | |
| Walnut | 20 | |
| Decoration total | 120 | |
