Lamington

Ingredients

Working Method
  1. Mix all ingredients for 3 mins at medium speed. 
  2. Put on baking tray and bake at 180°C for 20-25 mins. 
  3. When the cake cool, cut into dice. 
  4. Keep in freezer. 
  5. Coat cake with Carat Decorcream Dark and cover with desicated coconut